Coupon details
Please either display this image for the restaurant or print the image and bring to the restaurant.
Discount coupon for event organizers who book a course☆ *Conditions vary depending on the number of people
- Presentation conditions
- When booking & accounting time
- Conditions of use
Limited to course use.For groups of 4 to 10 people, the organizer will receive half price, and for groups of 11 or more people, the organizer will receive free! Please note that the coupon contents may change if the number of people changes on the day.
- Expiration date
- Until the end of October 2025
Courses which this coupon can be used for
![[3,500 yen course with specialty dishes] A total of 8 dishes including the specialty uncooked liver and chives, sashimi platter, and clay pot gratin!](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/6kmt4ek2/59387475/tgru_sq_w340h340.jpg)
[3,500 yen course with specialty dishes] A total of 8 dishes including the specialty uncooked liver and chives, sashimi platter, and clay pot gratin!
- 8items
- 4-50persons
3500 yen(Tax included)
![[A slightly luxurious 4,400 yen course] 9 dishes including sake lees tandoori chicken, seasonal stew, oysters and seasonal tempura](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/6kmt4ek2/59387468/kq3a_sq_w340h340.jpg)
[A slightly luxurious 4,400 yen course] 9 dishes including sake lees tandoori chicken, seasonal stew, oysters and seasonal tempura
- 9items
- 4-50persons
4400 yen(Tax included)
Precautions concerning use
- Coupon information will be updated. To use coupon, please save the image using a capture tool, print out the image and bring to restaurant.
2025/08/11 update
